Shelf life systems
Freshness on the whole line:
M-SeaStar has developed an innovative combination of freshness retainer and preservative, on the basis of fruit acids and -salts with high efficiency for washing baths of fish, seafood, fruits and vegetables. The gentle reduction of the pH-value results in the inhibition of bacterial growth and provides an antioxidative effect. For the shelf life extension of prawns in brine M-SeaStar offers several preservatives with different sugar dosages, with or without glutamate.